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Cake batter popcorn
Picture source: www.tastykitchen.com

Cake batter popcorn

A fun twist on traditional popcorn. Sure to be a hit with the kids! And a very clever party treat!

Recipe source: www.tastykitchen.com

Ingredients:

  • 1-½ cup Melted Milk Chocolate or White Chocolate
  • ¼ cups margarine
  • 1-½ cup White Cake Mix
  • 6 cups Popcorn (popped)
  • ¼ cups Sprinkles

Preparation:

  • Make the popcorn and set aside.
  • Melt the chocolate in the microwave or on the stove top.
  • Add the margarine to the chocolate and stir until it is melted.
  • Then add the cake mix to the chocolate and margarine mixture.
  • Pour the coating onto the popcorn and coat evenly. Toss it using 2 spoons so the mixture covers the popcorn
  • Pour the popcorn out onto cookie sheets to cool/harden. Sprinkle immediately with your choice of sprinkles.
  • Wait until fully hardened (if you can) and enjoy!